Alcohol : 16%
SMV : +3
Acidity : 1.5
Polish Rate : 38%
Rice : Yamada Nishiki
Born’s Special Select Junmai Daiginjo is aged for a minimum of two years at -10℃. A centerpiece of the BORN series. Medium-bodied sake with a satin-like mouth feel, and boasts a ripen aroma of grapefruit. A delightfully debonair sake.
@D Way Beverage
